The Crick Snug
On Saturday and Sunday evenings the VIP Marquee transforms into The Crick Snug - a quiet, music-free bar for those who wish to enjoy an evening apart from the bustle and live music entertainment in the much larger Crick Tavern marquee. The Crick Snug is open to all, serving a smaller range of real ales, wines, ciders and soft drinks.
Enjoy an evening meal in the Crick Snug
Enjoy a cosy meal, served on crockery plates in the quiet and relaxed atmosphere of our Crick Snug.
Saturday - Pie & Mash
On Saturday we will be hosting two sittings for pie & mash, 5.30pm and 6.30pm
Pie choices
- Steak & Ale
- Chicken & Mushroom
- Butternut Squash, Parsnip & Red Lentil (Vegan)
Pies are served with mash OR chips & garden peas OR mushy peas.
Sunday - Sausage & Mash
On Sunday evening we are hosting one sitting at 6pm for sausage & mash.
Sausage choices
- Pork
- Pork & Leek
- Goodlife Vegan
Sausages are served with mash OR chips and garden peas OR baked beans.
The choices offered are subject to change and availability. All meals will be served to your table on crockery plates together with a jug of delicious hot gravy.
Although we will endeavour to seat you on a private table if you prefer, bookings for fewer than 4 people may be seated at a long communal table - a great place to meet others and spark conversation!
How to let us know your meal choices
On the day of your booking, please visit the VIP Marquee to pre-order for that evening. Please also advise us of any allergies or dietary requirements when booking.
The Crick Snug has its own bar with beer, cider, & wine. (Drinks to be purchased separately and ordered at the bar).
Our Pie & Mash and Sausage & Mash meals cost £19 per person.
